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Organic Reishi extract 15:1
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Product classification
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Cultivated mushroom
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Class
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Organic
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Product Name
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Reishi Mushroom extract
Latin: Ganoderma Lucidum
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Ingredients
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100% Mushroom extract
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Extraction Ratio
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15:1 (15kgs powder needed to produce 1kg of extract)
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Appearance
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Fine powder, brown to black
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Taste
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Very bitter, characteristic flavor, no off-flavor
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Material used
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100% fruit bodies
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Treatments of raw material
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Drying only
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Polysaccharides
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≥ 30%
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Beta-glucans
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≥ 20%
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Loss of drying
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≤ 7%
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Ash
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≤ 15%
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Particle size
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100 mesh
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Lead
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≤ 1.0mg/kg
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Arsenic
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≤ 1.0mg/kg
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Cadmium
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≤ 1.0mg/kg
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Mercury
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≤ 0.1mg/kg
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Pesticides residue
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Meet the quality standards of GB2762, GB2763, EU organic and USDA organic
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Total Plate Count (cfu*/g)
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< 10,000
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Yeast & Mold (cfu*/g)
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< 1,000
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E.coli (cfu*/g)
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< 10
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Salmonella
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Absent / 25g
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Staphylococcus
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Absent / 25g
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