Product Name
Aloe Vera Extract
Latin Name
Aloe vera var. chinensis (Haw.) Berg
Appearance
Brown Yellow Fine Powder
Active Ingredient
Aloin 20%-95% Rheum/ Emodin 98%
Part
Leaf
Grade
Food & Pharmaceutical Grade
Extraction Type
Liquid-Solid Extraction
Packaging
Drum Or Polythene Bag
Sterilization Method
Heat& NON-IRR
Particle Size
100% Pass 100 meshes
Test Method
HPLC
Bulk Density
40-60g/100ml
Loss On Drying
≤5%
Ash
Heavy Metal
≤10(ppm)
Shelf Life
2 Years
Certification
FDA/KOSHER/HALAL/ISO9001/ISO22000