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isolated soy protein , textured soy protein ,concentrated soy protein.,China price supplier

isolated soy protein , textured soy protein ,concentrated soy protein.
min.order / fob price
≥1 piece
OriginChina
Production Capacity
CategoryProteins
Update Time2014-09-18
company profile
Shandong Yuxin Bio-Tech Co., Ltd.
China
Contact: Ms.Ms. Cindy Ding
Tel: 86-532-66888005
Number of Employees: 301 - 500 People
Business Type: Manufacturer, Trading Company
product details
Origin:China

We have exported the products to more than 50 countries .

Shandong Yuxin Bio-Tech Co.,ltd. established in 2003 , a large deep soy processing enterprise with technology ,produce, and selling .The company belongs to the famous agriculture group with the 30 years soy processing history . The company has a complete industrial chain from soybean purchasing ,low temperature leaching and Soy protein series products processing . The company industrial supporting facilities are complete, have self-provided power plants and sewage disposal center. The industry scale and automation control degree in the industry front-runner, main equipments imported from Germany ,Switzerland ,Italy ,England and so on. The company deal with the soy flack (food grade) ,soy oil ,Isolated Soy Protein ,textured soy protein ,concentrated soy protein ,defatted soy flour and soy fiber . Industry scale and quality level ranked industry vanguard. At present, the all products sell well in domestic and oversea markets ,more than 40 countries and areas and become famous food processing enterprise's important partners. include meat products, flour products, dairy products, beverage, health care and infant food .
 Shandong Yuxin Soybean Protein Co.,ltd use international advanced soybean processing technology, strict selection in northeast China quality non-modified soybean production in the processing of raw material, strictly follows the food safety and quality management system requirements,. and passed the ISO9001:2000, ISO14001:2004,ISO9001-22000,KOSHER CERTIFICATE ,Halal certificate and so on ,assuring the product quality safety and stability

 
Product Descriptio  

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Isolated Soy Protein YX2001
Application: high-temperature meat products, minced ham sausages, emulsified sausages.
 Characteristics:
- Good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of meat products; enhance water absorption of baked food and pastry, hold water of food, reduce shrinkage and prolong its freshness period.
- Good gel agglutinative property to hold water, flavor and sugar of food by gel texture of protein; give products better elasticity, improve texture and slice up capability of products.
- Good emulsification to accelerate the forming of oil-water emulsion, prevent oil droplets from massing, stabilize the state of emulsification. This can increase the output rate of products.
- After sprinkle of phosphatide, the product has very good hydrophilicity and good solubility.
Packing: 20kg/bag, Paper-plastic bag with lining
 Storage:
- prevent goods from rain and humidity during transportation and storage, forbidden to pack or store with other odorants.
- best temperature for storage is below 25Celsius, keep ventilation and dryness.
- shelf life is 12 months.

Isolated Soy Protein YX4000
Applicant :Solid beverage ,health recombination production ,enhance nutrition ,stable quality and equilibrium nutrition
Characteristics:
     Good dispersibility and stable 
     Good instant feature and quick dissolubility 
     Good water solubility ,recombination ,Non-dusty
Packing: 20kg/bag, Paper-plastic bag with lining
Storage:
- prevent goods from rain and humidity during transportation and storage, forbidden to pack or store with other odorants.
- best temperature for storage is below 25Celsius, keep ventilation and dryness.
- shelf life is 12 months.

Isolated Soy Protein YX6000
Applicant :low tempreture meat products, such as sausage, nice crispy bacon
     Has certain gel strengthen, improving texture and slice up capability of products.
excellent property of water holding.
    good stable dispersibility ,good penetrability
   Good instant property, can be made into injection brine.
   Good hydrophilicity and dissolubility, can evenly distribute throughout the meat products
Packing: 20kg/bag, Paper-plastic bag with lining
Storage:
- prevent goods from rain and humidity during transportation and storage, forbidden to pack or store with other odorants.
- best temperature for storage is below 25Celsius, keep ventilation and dryness.
- shelf life is 12 months.

Place of Origin:
China (Mainland)
Type:
Other
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