| ≥1 piece |
Langhe nebbiolo d.o.c. from Piedmont
Grape-variety: 100% Nebbiolo
Alcohol: 13%
Yield: 42 hectoliters from hectare
Annual production: 25.000 bottles
Fermentation: RED WINE-making with extended contact with peel
Ageing: in steel tanks for 6 months, in barriques for 6 months, in bottle for 6 months
Cellar life: 5 years in optimum conditions
Tasting notes: wine with red ruby with garnet tints. At nose, it's intense, elegant, with Spices and brushwood sensations, in the mouth it's full-bodied, harmonic, persistent and agreeable vanilla.
Pairings: Pasta and delicate red meat dishes
Serving temperature: 18°- 20°C
Storage: bottle lying down
| Product Type: |
Wine
|
Type: |
Red Wine
|
Taste: |
Dry
|
| Use: |
Other
|
Place of Origin: |
Italy
|
Producing Region: |
Other
|
| Alcohol Content (%): |
13
|
Packaging: |
Bottle
|
Packing: |
Bottle
|