| ≥1 piece |
Lysine is an important component of protein. It is one of the eight amino acids which cannot be synthed by the human body and it is a good food enhancer.
the Introduction of l-lysine Monohydrochloride
L-Lysine monohydrochloride
Chemical parameter
Chemical formula:C6H14N2O2.HCl
Molecular weight: 182.65
Structural Formula:
NH2(CH2)4CHCOOH.HCL
NH2
Content of nitrogen: 15.34%
Lysine: 78.8%
Crude protein: 94.5%
Density: 0.56-0.61g/cm3