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Pine Needle Protein (80% protein) Water Soluable,China price supplier

Pine Needle Protein (80% protein) Water Soluable
min.order / fob price
≥1 piece
OriginChina
Production Capacity
CategoryProteins
Update Time2025-10-16
company profile
Xian Biof Bio-Technology Co., Ltd.
China
Contact: Ms.Ms. Lena Shu
Tel: 86-29-88447187
Number of Employees: 11 - 50 People
Business Type: Manufacturer, Trading Company
product details
Origin:China

Dosage Form: Powder
Botanical Name: Lgmelini
Part used: Needle

 

Product Description

 

 

Pine Needle Protein (80% protein) Water Soluable

Dosage Form: Powder

Botanical Name: Lgmelini

Part used: Needle

Extraction Type: Aqueous extractionGender:

Unisex Protein Content: >80%

Function: Lower blood pressure

Packaging & Delivery

Packaging Detail: Sample order: 1kg/bag packed in an food plastic bag

Bulk order: 1.20kg/bag, paper & plastic compound bag.

Delivery Detail: 7-10days after Po

Specifications

1.100% water soluble

2. Specifications: >80%

3. Wild without pollution

4. HACCP, ISO9001, HALAL, FDA, CIQ, PONY

Did you know Pine needle protein? Pine needle protein is a rang of protein extract from the natural needle,

A natural and plant free raw material. Pine needle protein is suitable for

Health foods and nutraceuticals, and vegetarian food, sauces, and textured

Protein and improves the product's texture after thermel treatment.

Pine Needle extract is a very special tree containing high levels of Chlorophyll,

Iron, Beta-carotene, protein, Vitamin A and rutin.

These natural elements found in Superior Pine Needle have proven to accomplish

A myriad of beneficial activities within the body.

Pine needle protein Highlights

Non-allergen

Ease of digestibility

Not deposited in the body as fat Completely natural protein among all plant protein Well-balanced amino acid profile for weight control, sports& medical food

Low impact on product texture

Cream colour

Recommended applications

Health foods and nutraceuticals

Sports nutrition-protein fortification

Baby food - 98% correlation to mother's milk

Protein supplement for vegan or vegetarian

Bakery-longer shelf life and better dough handling

Meat-cost savings and better mouthfeel

Gluten free foods

Other food applications

 

Nutrition constituent           Content ( mg/ 100 g )

aspartic acid                    0.62%

threonine                       0.29%

serine                          0.27%

cystine                         0.17%

valine                          0.46%

methionine                      0.34%

isoleucine                       0.33%

leucine                          0.54%

tyrosine                         0.24%

glutamic acid                    0.69%

glycine                          0.53%

alanine                         0.37%

phenylalanine                    0.44%

lysine                           0.43%

histidine                         0.14%

arginine acid                     0.27%

tryptophan                       0.09%

proline                          0.29%

 

 

Pine needle Specification index

 

Nutrition constituent           Data

C rude fat                   11.1%

C rude fiber                 27.12%

N itrogen-free extract         41.59%

A sh                        3.34%

C arotene                   122 mg / kg

V itamin C                   522 mg / kg

V itamin B                   217.2 mg / kg

C hlorophyll                 1349 mg / kg

Na                          0.03%

Mg                          0.14%

P                            0.08%

Ca                           0.54%

K                           0.46%

Cu                          0.56%

Mn                          2.15%

Fe                          3.29%

Zn                           0.38%

C obalt                       0.58 %

Mo                           0.87 %

Se                            3.6 %

 

 

 

 

 

Company Information

 

 

 

 

Place of Origin:
China (Mainland)
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