| ≥1 piece |
Pomace olive oil which is obtained by natural methods ,remaining residue is passed through processes of extration & rafination.
The oil obtained by these processes without damaging trygliserid structure is called as olive pomace oil .Thanks to its high heat resistance , it is used for all hot meals especially for frieds with its 5 or 10 % Extra Virgin Olive Oil content , while
keeping on consumer`s aapreciations as an alternative products.
| Product Type: |
Fruit Oil
|
Type: |
Olive Oil
|
Grade: |
Olive-Pomace
|
| Processing Type: |
Refined
|
Cultivation Type: |
Common
|
Packaging: |
Bulk,Can (Tinned),Drum,Gift Packing,Glass Bottle,Plastic Bottle
|
| Purity (%): |
100
|
Certification: |
ISO 9001:2008 , ISO 22000:2005 , CQICC
|
Place of Origin: |
Turkey
|
| Brand Name: |
Sifanur
|
Model Number: |
KONG-05
|
Use: |
Season
|