| ≥1 piece |
Our company's vegetarian meat soya chunks making machine processing line is widely used in the food industry.The product is highly appreciated by meat, vegetarian, instant noodles and dumpling manufacturers, and we will provide high quality products to customers around the world.
Introduction of Soya Nuggets Machine Vegetarian Soy Meat Machine Processing Line
Soya Chunks Making Machine adopts defatted soybean and soybean protein isolate as main materials. This processing line depends on extrusion technology by double screw, changes x-protein into silk protein under high temperature and pressure. Protein molecule can orient in the fibre direction, form one fibrous vegetable protein like the texture of meat fibre after extrusion and hardening. Because of perfect absorption of water and oil, TVP TSP FSP can be processed into vegetable food with different flavor or mixed into other foodstuff like sausage, ham, burger, meat stuffing of frozen dumpling etc. It may increase the color, smell, taste and protein content of meat products, improve structural integrity. TSP is ideal additive for meat products without question.
Soya Nuggets Machine Vegetarian Soy Meat Machine Processing Line :
a) Mixing materials
b) Extruding different shape soya protein vegetable by changing the die
c) Drying to remove moisture
d) Cooling
If you have any need or any questions for our extrusion food machinery, please do not hesitate to contact us.
Warmly welcome you come to visit us.Our company is in Jinan City Shandong Province ,China