Soya Protein Concentrate,China price supplier

Color  Cream White/Yellow


Protein(N*6.25)(dry basis) 68% min 20.25
Moisture 7.02
Ash  5.82
NSI up to s.
Fat 0.78
Fineenss(100 Mesh) 96
Acidity or Alkalinity(PH)6.8
FunctionalCharacteristics P:M:F 1:2.5:2.5
Microbiological Characteristics TPC 30000/g max 2400
Coliform :30/100g max
Salmonella :Neg
E.coil :Negative