| ≥1 piece |
Shiitake mushroom Extract
English name: Shiitake mushroom Extract
Latin name: Lentinus edodes
Active ingredients: Polysaccharides
Origin: Polyporaceae fungi mushrooms
Specification:10%-30% Polysaccharides
Appearance: Brown Powder
Extract Method:Grain alcohol
Test Method:UV-VIS
Introduction:
Shiitake Mushrooms in Japan and China have been used for thousands of years of history. The same time as a food and medicinal plants known. The key ingredient is a polysaccharide called lentinan.
Fuction:
Boost the immune system; against many diseases, including atherosclerosis, cancer, bacterial and viral infections; reduce serum cholesterol; extracted from the mushroom polysaccharide also has the ability to shrink tumors; protect liver function; can be used as the raw materials of health-care products, food and condiments.
Related applications:
Add the raw materials as applied to various types of health care products, food and condiments.
Security:
Shiitake Mushrooms with excellent safety records, it is known that in large doses, can induce temporary diarrhea and abdominal distension. For pregnant and lactating women have not been confirmed safety.
Quality Control
1.100% Nature and competitive prices
2. GMP factory, Steady Supply
3.GMO free, ISO. Kosher & HALAL certified
Packing and Storage | |
Packing | Pack in paper-drums and two plastic-bags inside. |
Storage | Store in a well-closed container away from moisture. |
Shelf Life | 2 years if sealed and store away from direct sun light. |