White Moscato Australian Wine,Australia Private Label price supplier

 

This private label wine is produced in South Western (Riverina) region of New South Wales-Australia, well reknown for its quality wines. For the production of this wine ,   f ruit was sourced from vineyards that were well protected from the harsh sun and which displayed the intensity required for this style of wine. Blend of White Frontignac and Muscat Gordo Blanco. The fruit was picked and pressed cold, in new state of the art bag presses. Juice was left to settle naturally and then racked clean. The wine was fermented cold to retain Fresh Fruit characters. Fermentation was stopped once a balance was reached between alcohol, sweetness, acidity and bubbles.

 

The palate is lively and fresh as one would expect from a frizzante style wine. It tastes of freshly crushed grapes with just a squeeze of lemon and ginger on the finish.

 

Suggested Cuisine
Italian favourites such as pizza and pasta.