| ≥1 piece |
Definition: it is obtained trough mineral acid precipitation from the mixture of skimmed milk and dilute hydrochloric or sulphuric acids.
Sensory Profile: It is a granular powder, white or yellowish white, mild characteristic flavor. With no foreign particles macro or microscopically visible.
Features pack: packaged in Kraft multi-ply paper bag, with an internal 90 to 100 microns polyethylene bag.
Volume or net weight of the unit: 25 kg.
Applications: Food, Packaging, Chemistry and Pharmaceutical Industries.