Product > Functional Ingredients > 

Concentrated Soy Protein Food Grade,China Sanwei price supplier

Concentrated Soy Protein Food Grade
min.order / fob price
≥1 piece
OriginChina
Production Capacity10,000 MT/ Anual Year
CategoryFunctional Ingredients
Update Time2022-01-22
company profile
Shandong Sanwei Soybean Protein Co., Ltd.
China
Contact: Ms.Jing Tian
Tel: 86-539-7167518
Number of Employees: 100 ~ 500
Business Type: Manufacture
product details
Model No:SW7003
Origin:China
Brand:Sanwei

Food grade Concentrated Soy protein -CSP 

Sanwei’s Concentrated Soy Protein is made of non-gmo Soybean, which is our key product, produced by international advanced technology and equipments. By using a series unique process, the product has the characteristics of high functional properties, such as gelling, emulsification, and solubility . It can   greatly improve the quality of products, enhance the rate of finished product and reduce production cost of enterprises . All the products are produced under strict quality control system proved by ISO9001,ISO22000(HACCP),HALAL, KOSHER and SGS IP certificates.

 

Applications:  Concentrated soy protein-CSP is widely used in meat process like ham, sausage, burgers, Seafood canned produts and other meat products.It is also used in baked food, Frozen Food and vegetable food.

 

3. Data Sheet:

physical & chemical index

Protein (dry basis, Nx6.25, %)

Min.68-70.0

Moisture (%)

Max7.0

Fat (%)

Max.1.0

Ash (dry basis, %)

Max.6.0

Particle Size (100 mesh, %)

Min.96

Microbiological index

Total plate count

Max.20000cfu/g

Coliform

Max,30/100g

E.coli

Negative

Salmonella

Negative

-Packing: 20kgs or 25kgs net weight, Papar and Plastic compound bags, with food grade PE inner bag.

 

You Might Also Like
 
Post Sourcing RequestContact Supplier